In this time of home isolation and limited food creativity, we invite you to dig among the back corners of your refrigerator where you may find today’s baked good hiding out! We bring you the history of the small-but-mighty pizza bagel, a pioneer of creativity, deliciousness, and financial innovation. Join us!
If you didn’t think Emma could talk about cereal for 30 minutes straight, then boy were you mistaken! Today’s episode is a nice long one, because 1) the history of cereal is too wild to consolidate into anything less, and 2) we know you crazy kids need some extra goodness to listen to while you’re stuck at home. You’re welcome. Get your milk and your spoon, and enjoy!