Ep. 36: Let’s Bake…Cinnamon Buns

Have you ever wanted to start a Cinnamon War? Are you interested in the spice levels of Nordic baked goods? This episode might be for you! Join us as we explore the surprisingly violent history of an innocent round treat – the Cinnamon Bun.

Let’s Bake History is a pseudo-educational comedy podcast exploring the origin stories of all your favorite baked goods. Each week co-hosts Emma and Jules dig into new breads, cakes, cookies, pies, pastries and more – to bring you the details on their nefarious histories and modern incarnations.


2 thoughts on “Ep. 36: Let’s Bake…Cinnamon Buns

  1. nice to hear someone who knows the difference between Cassia and Zelanicum.
    the other commercial variety of cinnamon was once called Saigon cinnamon. i can’t remember the species name of that variety, but it is stronger than most cassia.


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